Following the success of the first Palooza we have secured the outstanding Paddington Town Hall for November 21, 22, 23 and 24 to bring you more.
Meet the makers, taste the gin, make the G&Ts, eat the gourmet food and drink the Schibello Coffee. Are you ready to pick your session?
Friday 22 November 5.30pm – 8.00 pm.
Saturday 23 November 1.00pm – 3.30pm and 5.00pm – 7.30.
Sunday 24 November 12.30pm – 3.00pm and 4.00pm – 6.30pm.
It’s GIN Season – Pick your session Sydney!
Listen to Smooth FM for Free Ticket Giveaways.
WHAT CAN YOU EXPECT AT THE PALOOZA?
Fun and festivities with friends. Choose from as many of the 200 gins you can responsibly handle, chat to the distillers about how they make their gin and how is it best served and buy a bottle or two to take home. Also three New Zealand gin companies are joining in – so have a go at comparing them with their Aussie cousins. Pick up a $5 OR $10 Tapas and enjoy your heart away!
The Universal meaning of Palooza is Fun-Filled festival of Gin. True! You all know that GIN is now the IN drink and that the variations of the G&T or Gin cocktail are endless.
We have invited 40 distillers to bring their gin into Sydney to share with you. And of course the hunger bug will bite so we have also invited four of Sydney’s top Tapas makers to join us.